Proyectos & I+D

At Micofora we analyze more than 300 kilos of Truffles annually, one by one. The aim is to develop a rapid system for molecular determination of different varieties of Truffles, which will later be used [...]

Technology and know-how transfer and training project to build greenhouses to produce large scale Truffle trees for the American market. Nursery created in Las Cruces, New Mexico. Rovirosafarms.com nursery

research on drip irrigation in truffle farming to optimise water consumption and how to adapt to climate change. The production results in several campaigns show how improvements are achieved in the size of the truffle [...]

3 treatments are tested: white fabric geotextile, rice husk and pruning branches to compare the temperature, EVTP, moisture and conductivity in the soil and how the different treatments affect the production and size of harvested [...]

A steam machine is tested for ecological control of weeds in trufficulture. Temperature measurements are taken at different depths to evaluate its effect on the truffle mycelium. The conclusion is that at the standard speed [...]

With the aim of producing mycorrhizal pecan trees for our nurseries in NM, USA. Trials are being developed for large-scale commercial production of mycorrhizal pecan (Carya illinoinensis) for truffle production. We tested and obtained mycorrhizal [...]

The objective of this project is to develop the technologies and protocols for the production of truffle trees with the white truffle Tuber magnatum. For this, the technologies have been adapted in our molecular laboratory [...]